Frozen Chicken Medallion

Part – Frozen Chicken Medallion

Loading – 27 MT / 40′ Container

Shelf Life : 24 months

Our Frozen Chicken Medallion are all CNCA-certified and Halal slaughtered. All of our Frozen Chicken Cuts are made with chicken that was raised in clean, environmentally friendly surroundings, given good care, and then killed in a facility that has undergone inspection and approval. Private labeling is an option (for minimum quantities) and products are packaged in accordance with your preferences. We are wholesale exporters of Frozen Chicken, Beef, Pork and Turkey.

Specifications for Frozen Chicken Medallion

– Washed and clean.
– Without yellow skin.
– No feathers.
– No bad smell.
– No blood.
– No bruises.
– No black pads.
– No traces of carved deep wounds.
– No ammonia burns.
– Broken bones: under 3%.
– Moisture content: less than 5%.
– Drainage: 0 to -5°C for 8 hours.
– Blasted at: -40°C.
– Storage at: -18°C.
– Temperature during transportation: -10 to -15°C.
– Production date: maximum 10 (ten) days from date of confirmation of deposit.
– Expiration: minimum 24 (twenty four) months from date of production.
– Inspection: Quality, Quantity, Weight and Photo by SGS, at seller’s cost at port of loading.

Packaging & Shipping

Goods are packed in 5kg X 4 P.E Liner = 20kg per carton.


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