Frozen Pork Diaphragm

Part – Frozen Pork Diaphragm

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Shelf Life : 24 months

Our Frozen Pork Diaphragm are all certified. All of our Frozen Pork cuts are made with pig raised in clean, environmentally friendly surroundings, given good care, and then killed in a facility that has undergone inspection and approval. Private labeling is an option (for minimum quantities) and products are packaged in accordance with your preferences. We are wholesale exporters of Frozen Chicken, Beef, Pork and Turkey.

A) Quality:

Grade : A+
Part : Pork Diaphragm
Freezing Process : BQF (Block Quick Frozen)

B) Product Appearance for Frozen Pork Diaphragm:

– Very Clean
– No Feathers
– No Bad Smell
– No Blood
– No Black Pad
– No Bruise
– No Chemical Burns
– Outer Hard Nail Removed
– No Black Spot

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